Ingredients:
2 lbs hamburger
1/2 tsp salt
1/2 cup brown sugar
1 tsp garlic salt
Onions, chopped
1-1/2 cups ketchup
1/2 tsp pepper
1 Tbsp vinegar
2 tsp liquid smoke

Directions: brown hamburger and onions making certain to chop up the ground beef as finely as possible. Drain. Add the rest of the ingredients and simmer for at least 15 minutes. Serve on hamburger buns.