Ingredients:
6-8 slices bread
6 eggs
1-3/4 cup shredded cheddar cheese
3/4 cup swiss cheese shredded
1 cup milk
1/4 tsp nutmeg
2/4 tsp salt
1/8 tsp pepper
1 tsp dry mustard
Ham, bacon or sausage cooked and chopped

Directions:
Cut crusts off bread, butter one side of 4 slices of bread. Line the bottom of an 8×8 glass pan with the buttered bread. Mix remaining ingredients. Pour half the egg mixture over the bread. Put on another layer of bread (unbuttered). Pour remaining egg mixture over the top and sprinkle with cheese. Let stand for at least an hour. Bake at 350 degrees, uncovered, for about 45 minutes.